Sunday, September 23, 2012

Cheryl's Kitchen: Nutella Banana Cake

When is the last time i really bake?
5 years ago :p12
Decided to bake cake on yesterday with Eleanor13
Vanilla Essence + Red Colouring + Nutella

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White Sugar + Cake Flour

Ingredients needed for the Nutella Banana Cake:
8 eggs, separated to whites and yolks
190 g sugar
150 g Cake Flour
45 g butter, melted
1 tsp vanilla extract
1/2 tsp Cream of Tar Tar
Nutella
Banana
Red Colouring
15
Weighting Machine needed.
16 This is how we separate the yolk from the egg white.

17
Yolk

Place the egg yolks into the mixer and mix them on a high speed until creamy. After a minute, add about 2 tbsp of sugar. Continue to mix for a few minutes more until the mixture becomes thicker.

You can now add the vanilla extract. Keep mixing until the mixture becomes double that of its original volume. Now turn off the machine and transfer the egg yolks to a separate bowl.

Wash your mixing bowl and the attachment well in preparation for whipping the egg whites.



18 Egg White.

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Place whites into the clean mixer bowl.
Beat them on high and let them whip until they become white and frothy.
Now slowly add the sugar a bit at a time.
The whipped egg whites mixture is ready when it clings to the beater attachment but does not drip. Once the mixture is nice and stiff, turn off the mixer.


20 21
Now you can introduce the egg yolks to the egg whites mixture. Add the whipped egg yolks into the egg whites and fold them in with the rubber spatula. Make sure not to over-mix.
Mix them.


22 Next, we need to introduce the Cake flour to the eggs. Start by combining the flour and the corn starch in the sieve and using your hands, slowly sift it into the mixture. Sifting the flour will increase the amount of air in the cake, helping to make it even lighter.


Fold it all together remembering again not to over-mix and then add the melted butter to the batter, combining it in briefly.

23 After adding red colouring.

24 Pre-heat 180 Degree
and bake for around 15mins
test the cake to see it is ready
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Done!

34 Can't believe that we baked this cake!
Mad Nice!!!
Yummy!

35
But Sinful.
No Choice Eleanor Love Chocolate!
Haha :x

Saturday, September 22, 2012

Cheryl's Kitchen: Sushi Making

01
This is my 3rd time making sushi.
Isn't that difficult but lot of time needed.
Never use normal rice to make your sushi.

02Vinegar For the rice.

Ingredients needed for the Sushi Rice:
3 cups Japanese rice
    3 1/4 cups water
    1/3 cup rice vinegar
    3 Tbsp sugar
    1 tsp salt

Cook the Japanese Rice with 3 1/4 cups of Water.
Mix 1/3 cup rice vinegar +  3 Tbsp sugar + 1 tsp salt after the rice is cooked.

You can put alittle more Vinegar.
Just try it and see if you need more vinegar.
I usually put slightly more.


03
Dashi Stock!
Very important for Japanese Dish.
Use it for Chawanmushi


Ingredients needed for the Chawanmushi:
3 eggs
2 cup dashi soup stock (2 Pack of Dashi)
1/2 tsp salt
1 tsp soy sauce
1 tsp sugar

Crab Stick/Chicken

Lightly beat eggs in a large bowl. Try not to bubble the eggs.
Add cool dashi soup stock, soy sauce, salt, and sugar in egg mixture gradually.
Put chicken/Crab Stick the bowl.
Fill the bowl with the egg mixture.
Use a clean cloth to cover the lid before covering the pot.
Place a chopstick to prevent the lid from covering fully.
Steam for a few minutes on high heat.
Turn down the heat to low and steam for about 10-15 minutes, or until done.
Poke a chopstick in the chawamushi and if clear soup comes out, it's done.

05
Egg for Mayo Egg.
Cook it with alittle of Dashi Stocks.


06
Kani Mayo & Egg Mayo



07
Tuna Mayo
My last can of mayo at home.
Don't buy any more tuna!
Tuna extinct soon!

08

Dou Pi
Our Favourite!
Bought this from Cold Storage.
Mad Nice!


09
Done!


10
Sushi Roll
Done by Eleanor.


11
Done!
Sushi + Miso Soup + Chawanmushi

Hope you guys love this Blog Post!

Coming up next my first Pink Cak!

Wednesday, September 19, 2012

Thistlebelle Nail

Sleeveless Button Down Shirt
(Coming soon)


Currently one of my Favorite top!!!
I Kept all the colours!
Blue, White, Black & Wine

02
Polyester. One of my favorite material.
Reason: Unlike Cotton, Polyester look slightly more structure and neat.
Unlike Chiffon, Polyester isn't sheer. So no inner lining need. More Comfortable.

03
Love The Cutting.
Not Body hugging but yet i can see my waist ;)
It just shape out well.

010401
It's easy to match.
Denim Shorts, Floral Shorts, High Waist Shorts & High Waist Skirt!
Match it with a formal Skirt and it will look like a formal wear too.

05


My 2nd Date with Jun Ying!
Thistlebelle Nail
02
My Hair Seem to cover my whole head. :p

03
Jun Ying is so Pro!
She finish this set of nail in around 2hrs or less.
I requested for a darker tone. Black with Gold but yet girly.
Cause I still need to pack parcel, so usually like colour nail don't last long for me.
Just by a few words, Jun Ying is able to create what i want!
Love it!

04
Eleanor Turn.

05
So Sweet!
Totally Suit her well.

06 07
Eleanor in Open Collar Shirt Dress(Black)
Love her eyes colour.

Tuesday, September 18, 2012

SIM Graduation

After 2.5years of studying, Finally I am officially Graduated with a
Degree of Business Management (Major Marketing).

09
My Course mate!

0102
05
Vivian. One of my good friend in my Uni Life.
Pretty and Sweet Lady.

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03
Sally!
We Graduated from Secondary , Poly and now Uni together!
+ Grow Old together.

04
Aubrey! <3

06 07 08 

11  13
10

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Marketing + Finance
We Major in different subject but we are a group!!!!
Play + Crap together :p


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  My Marketing Project Mates

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With Aubrey's Parent

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We all Love the Prof Grown!
Harry Potter!

21
Spot my Flat Hair!

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Standard!

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Daddy and Mummy!
They are the reason why I want to get a degree.
To make them proud.

26
And also him.
We did it! To Graduate together!

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